Puerto Rican Fried Plantains, known as "tostones," are a beloved and flavorful snack or side dish. This recipe involves slicing green plantains, frying them until lightly golden, flattening them, and frying them again to achieve their signature crispy texture. A sprinkle of salt enhances their savory taste. Tostones are commonly served with a dipping sauce like garlic dipping sauce (mojo de ajo) and are a delightful representation of Puerto Rican cuisine. Enjoy these crispy and savory treats as a snack or alongside your favorite Puerto Rican dishes. ¡Buen provecho!
Tostones are a delicious and addictive Puerto Rican treat. The combination of crispy outside and tender inside, along with the savory flavors of the salt and optional dipping sauce, make them a favorite snack for many. Enjoy your homemade Puerto Rican Fried Plantains!